*Bread Rolls

The favourite tea time snack in its crunchy and yet oil free version. Simply yummy..!!
Serves: 4
Calories: 135.
Cooking time: 8 mins(micro)
15 mins (grill)
Ingredients:

• 4 Bread slices.
• For fillings:
• 2oo gms boiled Potatoes.
• 2 green Chillies(chopped)
• 2 tbsp Coriander(chopped)
• ½ tsp Chat Masala powder.
• ¼ tsp Garam masala powder.
• ½ tsp Red chilli powder.
• Salt and black pepper to taste
• 1 tsp Oil

Method:

• Wash and prick the potatoes with a fork. Place them in a microwave safe bowl in 1 cup of water and boil covered at 100% power for 8 mins. Allow to stand 5 min. Peel and mash them.
• Mix all the ingredients(except oil) for the filling and keep aside.
• Take the bread slices one by one and soak them in water. Squeeze and drain extra water. Fill in the prepared potato mixture and shape into cylindrical rolls.
• Brush with oil and grill on the greased non stick tawa or microwave safe flat dish at high rack for 15-20 mins. Turn in between for uniform browning from all the sides.
• Serve hot with green chutney or sonth.